I remember when I began to think I might actually have something to teach people about doing clinical nutrition.

I'd just started teaching my grad class on geriatric nutrition. I was all set to talk about all the things that change as we age, and suddenly realized my class didn't have any clinical skills that would allow them to succeed in the real world.  On top of that, they struggled HARD giving solid answers about why they'd one decision over another.

I could see myself ten years ago in that class. I remember being exactly where they were -- having no actionable nutrition knowledge, even though I was a great nutrition student.

I immediately changed my entire plan for the semester -- and began to build Clinical Bootcamp.

Instead of facts and theory, Bootcamp focuses on real-life application of medical nutrition therapy. Instead of getting examples from a textbook, you'll get case studies pulled from my own clients.

At the end of these 6 session, you will know what to avoid and what to pay attention to.

Clinical nutrition will suddenly make sense. And when it does, you'll have the kind of confidence as a dietitian you've been looking for.